Whisky Releases

Milho Rei - Early 2027

Our first whisky went into barrel in December 2023, and will be released after just over 3 years . This was made with heirloom red corn grown by a small producer and friend near Felgueiras.

Single Grain Releases

A range of whiskies each made 100% from a single grain variety. Intended to highlight the pure characteristics of that cereal.

Wheat - Early 2028
Single Malt - Mid 2028
Oat - Late 2028
Rye - Late 2028

Multi - Cereal Solera 666

A completely unique mash bill with 6 Portuguese cereals, aged in a 6 level solera, and a limited-edition release every 6 months.

Aguardente - available now

Our cereal aguardentes are the little cousins of our whiskies, made with the exact same care and precision, but aged less than 3 years. See our AGUARDENTE page for more details.